Co-founder of Five Flavors Herbs With experience that bridges Western and Eastern medicine, Ingrid brings rigorous scientific knowledge to Five Flavor Herbs. A graduate of the UC Berkeley/UCSF Joint Medical Program and the American School of Herbalism in Santa Cruz, CA, Ingrid integrates plant-based medicine into mainstream healthcare. Ingrid is passionate about bringing holistic care to people from all walks of life. Her master’s research focused on Latino health beliefs and traditional medicine at a bilingual clinic in Oakland, CA, and she teaches workshops about herbal medicine at conferences and schools, including UC Berkeley. Ingrid is an avid cook, yoga practitioner, gardener, and Spanish language enthusiast.