Modified by Dr. Michael Tierra L.AC., O.M.D.


  • 6 large green onions or large red onion
  • 1-2 cans of tomatoes
  • 1 large head of cabbage
  • 2 green peppers
  • 1 bunch celery
  • rosemary & tarragon for flavoring
  • shitake mushrooms for flavoring
  • 1 hot pepper
  • 2 or 3 cloves of chopped garlic
  • 1 4 inch piece of kombu seaweed
  • vegetable bouillon (such as Bioforce’s Plantaforce)

Spices such as rosemary, sage, thyme, tarragon or oregano can be added as desired toward the ending of cooking. Season with salt, pepper, parsley, bouillon or hot sauce, if desired. However, with the bouillon added, it probably requires little or no salt.

Cut vegetables in small to medium pieces, sauté in olive oil and cover with water. Boil fast for 10 (ten) minutes. Reduce heat to simmer and continue cooking until vegetables are tender. Spices, such as rosemary, sage, thyme, tarragon or oregano, may be added as desired toward the end of cooking. Season with pepper, parsley, or hot sauce, if desired. Because of the bouillon, it will probably require little or no salt.

This soup can be eaten any time you are hungry. Eat as much as you want, whenever you want. This soup will not add calories. The more you eat, the more you will lose. Fill a thermos in the morning if you will be away during the day. However, if eaten alone for indefinite periods, you would suffer from malnutrition.

Weight Loss Program

DAY ONE: All fruits except bananas. Cantaloupe and watermelon are lower in calories than most fruits. Eat only the soup and fruits. For drinks – un-sweetened tea, cranberry juice, or water.

DAY TWO: All vegetables. Eat until you are stuffed with all the fresh, raw or canned vegetables. Try to eat leafy vegetables and stay away from dry beans, peas and corn. Eat along with the soup. At dinner time on this day, reward yourself with a big baked potato an butter. Do not eat any fruits on this day.

DAY THREE: Eat all soup, fruits and vegetables you want. Do not have a baked potato. If you have eaten for three days, as above, and have not cheated, you will find you have lost 5-7 pounds.

DAY FOUR: Bananas and skim milk. Eat as many as 3 bananas and drink as many glasses of skim milk as you can on this day along with the soup. Bananas are high in calories and carbohydrates and so is the milk, but on this particular day your body will need the potassium and the carbohydrates, proteins and calcium to lessen your craving for sweets.

DAY FIVE: Beef or lamb and tomatoes. Try to select high quality range fed animal protein, free of antibiotics or hormones. You may have 10-20 ounces of beef or lamb and a can of tomatoes or as many as 6 fresh tomatoes on this day. Try to drink at least 6-8 glasses of water on this day to wash away the uric acid in your body. Eat the soup at least once this day. You may substitute either wheat gluten (seitan) for the beef or lamb, or adzuki beans, chicken or fish.

DAY SIX: Beef or lamb & vegetables. Eat to your heart’s content of the beef or lamb and vegetables on this day. You can have two or three steaks if you like, with green leafy vegetables, but no baked potato. Be sure and eat the soup at least once on this day. You may substitute either wheat gluten (seitan) for the beef or lamb, or adzuki beans, chicken or fish.

DAY SEVEN: Brown rice, un-sweetened fruit and vegetables. Again, stuff yourself. Be sure to have the soup at least once today.

By the end of the seventh day, if you have not cheated on the diet, you will have lost 10-17 pounds. If you have lost more than 15 pounds, stay off the diet for two days before resuming the diet again at day one.

This seven-day eating plan can be used as often as you like. As a matter of fact, if correctly followed, it will clean your system of impurities and give you a feeling of well-being as never before.

After only seven days of this process, you will begin to feel lighter by at least 10 lbs. and possibly as much as 17 lbs. Having an abundance of energy, continue this plan as long as you wish and feel the difference.

This diet is a fast way to burn off fat and the secret is that you will burn more calories than you take in. It will flush your system of impurities and give you a feeling of well-being. This diet does not lend itself to drinking alcoholic beverages at any time because of the removal of fat buildup in your system. Go off the diet at least 24 hours before any intake of alcohol

Because everyone’s digestive system is different, this diet will affect everyone differently. After day three, you will have more energy than when you began, if you did not cheat. After being on the diet for several days, you will find your bowel movements have changed — eat a cup of bran or fiber. You may even find that you don’t need caffeine after the third day.



The basic fat-burning soup can be eaten anytime you feel hungry. Eat as much as you wish. Remember, the more you eat, the more you will lose. No fried foods or bread. You can eat broiled chicken (absolutely no skin) instead of beef. Vegetarians can use adzuki or mung beans, seitan.

Any prescribed medication will not hurt you on this diet. Continue this plan as long as you wish and feel the difference both mentally and physically. If you prefer, you can substitute broiled fish for the beef on only one of the beef days. You need the high protein in the beef on the other days.

One of the best herbal formulas to use during this fast is Triphala. Take from 2 to 4 tablets morning and midday and 4 in the evening. Instead of coffee or tea use a grain beverage. A very good fasting tea is a combination of nettles, chickweed and fennel seed, which also helps in weight reduction. There are many excellent green drinks and soya protein powders that can be used to supplement as needed or to replace the meat.

To keep the weight off, replace one meal a day with soup and eat more vegetables.

This diet is derived from one given at the Sacred Heart Memorial Hospital for overweight heart patients to lose weight rapidly, usually before surgery. Modifications have been added by Dr. Michael Tierra, Acupuncturist and Herbalist.

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